Gluten Free Menu

Main Dishes

Add to your salad: Grilled Chicken 4, Tuna Salad 4, Steak Tips 7, Grilled Shrimp 7, Fresh Salmon 8

40004

GF Welly's Salad

$9.50Salad greens, feta cheese, cucumbers, tomatoes, dried cranberries, and scallions.

40004

60015

GF Marie's Cobb Salad

$9.50Spring mix, avocado, crumbled blue cheese, eggs, Applewood smoked bacon, chopped tomatoes, and cucumbers.

60015

  2  1

11000

GF Lindsey Haddock Risotto

$19Pan-seared haddock, spinach, mushrooms, tomatoes, and garnished with aged Parmesan cheese. Served over our homemade vegetable risotto.

11000

  1

10001

GF Scallops Risotto

$19Pan-seared scallops served over our homemade vegetable risotto.

10001

  2

00000

GF Chicken Parmigiana (Not Breaded)

$15.50Chicken cutlet topped with marinara sauce and mozzarella cheese. Served with one side.

00000

11000

GF Lauren's Beet Salad

$9.50Baby arugula, beets, grilled Brussels sprouts, avocado, tomatoes, cucumbers, dried cranberries, and sweet candied walnuts topped with crumbled goat cheese.

11000

  2  1

70016

Andrea's Shrimp

$16.50Sauteed Shrimp, asparagus, sun-dried tomatoes, roasted red peppers and basil in a lemon white wine sauce. Served with your choice of side.

Picture is just illustrative. Our pasta is not Gluten Free.

70016

  2  1

20002

GF Emily's Haddock

$18Pan-seared haddock with tomatoes, roasted red peppers, and artichoke hearts finished with white wine and lobster base. Served with two sides.

20002

  2

20002

GF Sirloin Steak Tips

$16.50Served with two sides.

20002

00000

GF Fresh Salmon

$18Served broiled or blackened with two sides.

00000