Gluten Free Menu

Main Dishes

Add to your salad: Grilled Chicken 4, Steak Tips 7, Grilled Shrimp 7, Fresh Salmon 8.

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GF Welly's Salad

$10Salad greens, feta cheese, cucumbers, tomatoes, dried cranberries, and scallions.

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Andrea's Shrimp

$18Sauteed shrimp, asparagus, sun-dried tomatoes, roasted red peppers and basil in a lemon white wine sauce. Served with pasta.

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  5  1

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GF Emily's Haddock

$19Pan-seared haddock with tomatoes, roasted red peppers, and artichoke hearts finished with white wine and lobster base. Served with choice of two sides.

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  3  1

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GF Sirloin Steak Tips

$19Served with two sides.

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  1

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GF Fresh Salmon

$19Served broiled, blackened, teriyaki, or balsamic glazed with choice of two sides

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GF Grilled Chicken

$15Marinated grilled chicken served with two sides.

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GF Sides

$3White Rice, Mashed Potatoes, and Broccoli.

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GF Marie's Cobb Salad

$10Spring mix, avocado, crumbled blue cheese, eggs, Applewood smoked bacon, chopped tomatoes, and cucumbers.

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  4  1

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GF Lindsey Haddock Risotto

$20Pan-seared haddock, spinach, mushrooms, tomatoes, and garnished with aged Parmesan cheese. Served over our homemade vegetable risotto.

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  2

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GF Fish Tacos

$13Choice of Blackened or broiled haddock with Pico de Gallo, avocado, chipotle mayo, and Queso fresco. Served on a bed of lettuce with one side.

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GF Chicken Parmigiana (Not Breaded)

$17Chicken cutlet topped with marinara sauce and mozzarella cheese. Served with one side.

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GF Julie's Chicken

$17Sauteed Chicken tenderlions, asparagus, sun-dried tomatoes, roasted red peppers and basil in a lemon white wine sauce. Served with one side.

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GF BYO Burger

$11A hamburger patty on a bed of lettuce with tomatoes and served with one side.

Additions available.

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