Gluten Free Menu
Add to your salad: Grilled Chicken 4, Steak Tips 7, Grilled Shrimp 7, Fresh Salmon 8.
GF Welly's Salad
$10Salad greens, feta cheese, cucumbers, tomatoes, dried cranberries, and scallions.
$18Sauteed shrimp, asparagus, sun-dried tomatoes, roasted red peppers and basil in a lemon white wine sauce. Served with pasta.
GF Emily's Haddock
$19Pan-seared haddock with tomatoes, roasted red peppers, and artichoke hearts finished with white wine and lobster base. Served with choice of two sides.
GF Fresh Salmon
$19Served broiled, blackened, teriyaki, or balsamic glazed with choice of two sides
GF Marie's Cobb Salad
$10Spring mix, avocado, crumbled blue cheese, eggs, Applewood smoked bacon, chopped tomatoes, and cucumbers.
GF Lindsey Haddock Risotto
$20Pan-seared haddock, spinach, mushrooms, tomatoes, and garnished with aged Parmesan cheese. Served over our homemade vegetable risotto.
GF Fish Tacos
$13Choice of Blackened or broiled haddock with Pico de Gallo, avocado, chipotle mayo, and Queso fresco. Served on a bed of lettuce with one side.
GF Chicken Parmigiana (Not Breaded)
$17Chicken cutlet topped with marinara sauce and mozzarella cheese. Served with one side.
GF Julie's Chicken
$17Sauteed Chicken tenderlions, asparagus, sun-dried tomatoes, roasted red peppers and basil in a lemon white wine sauce. Served with one side.